All of our dishes are vegan. We are able to modify certain dishes so please inform us of any food allergies, dietary restrictions or any special requests. We will do our best to accommodate you!

SOUPS

Coco-lentil Soup — Veggies stew with

coconut milk

Creamy tomato soup with a hint of

coconut milk

Truffle Butternut-Squash-soup

Creamy Pea-soup

SAUCES

You can add the sauces to your salads or order them separately and enjoy them with your main dishes.

CPL Signature Sauce | CPL Tomato Sauce | Teriyaki Sauce | Mango Onion Chutney | Vegan Cream-Dream

BREAKFAST

Oat pancakes topped with Banana slices and homemade caramel sauce

Oat Bowls with Fruit, Nut-butter and Dates

Shakshuka

Scrambled Eggs made out of chickpea flour

CPL Sandwiches with low carb

whole-grain bread

DESSERT

Mini Sweet Banana-oat-burger

Juicy Carrot cake with creamy frosting

Energy Balls covered in homemade vegan caramel

Almond Flour Cookies

Banana Pudding with half-baked almond-flour cookie-dough

CPL’s homemade Chocolate Chunks made with coconut sugar

Juicy Chocolate cake

SALADS

Shredded cabbage salad and veggies in a mustard lemon vinaigrette

Mixed green Salad with veggies, pear, squash, vegan cheese and dijon dressing

Mango-cherry tomato salad with a sweet & sour dressing

Mixed Greens with veggies, fried zucchini slices, chickpeas, dates with the special

CPL sauce

Green lentil-mix with green onions in a lemon-agave dressing

Lettuce & Avocado Salad with red onions & vegan parmesan cheese

Baby spinach and green mix with beetroots, cucumber, tomatoes, green onions, raisins and a creamy dressing

Asian salad with mixed greens, shredded cabbage, green onions, toasted nuts, homemade teriyaki sauce

MAIN DISHES

Baked veggie falafel-cake — Comes with the famous CPL Signature Sauce

Baked Squash topped with a Creamy Tahini Sauce and nuts

Baked Sweet Potato Chunks topped with a creamy cilantro sauce

Baked tomatoes & eggplants in a special mediterranean sauce topped with caramelized onions and garlic cream

Baked Zucchini topped with crunchy onions and a mint sauce

Mediterranean flavored Quinoa with veggies and caramelized onions

Shredded & Steamed Cabbage Mix with Mushrooms in a Pepper Curry-agave Sauce, topped with Nuts

Balkan Moussaka with Zucchini, Yam and Beyond-meat

Mini Veggie Burger, with Veggie or Beyond Burger patty, homemade CPL Sauce

(On request with Lettuce or Sweet Potato Buns)

Indian Lentil and Brussels Sprout Stew with chickpeas and Mediterranean flavors topped with healing herbs

Plantain Curry with cooked veggies in a homemade Curry and coconut sauce

Whole-grain Pasta with a homemade tomato Sauce and Vegan Cheese

(On request with Lentil or Quinoa Pasta)

Shirataki Asian-style noodles with a veggie mix and coconut sauce

(Pasta has zero carbs)